The cream cheese should be layered between the bacon taco shell and the 8” tortilla.Ħ.) Top taco with 3 oz. Using the round bacon weave as the outer layer of the taco shell, top with the 8” tortilla. High Speed Gear MOLLE Double Decker TACO Shingle, 3 Rifle/Pistol Mag Pouches - Coyote Brown. 1 crunchy taco, 1 soft taco (with beans instead of beef), some assembly required. Not the same price as they used to be though. Ingredients Deselect All 2 cups vegetable oil 4 large flour tortillas 3/4 cup grated Mexican blend cheese Ground Beef Taco Meat, recipe follows 1/2 head. Using a taco mold, bake at 350☏ for 15-18 min.ĥ.) Evenly coat one 8” Tortilla with 1 ½ oz. Ring up either a hard shell or hard shell supreme add flour tortilla add beans. 12 each 8" Heat Pressed Flour Tortillas (10410)Īs needed 6" Tri-Color Corn Tortilla (07983)Ģ 1/4 cups Jalapeño Cream Cheese, see related recipeġ.) To create one taco, with 5 bacon strips laying vertically, fold every other strip half over itself.Ģ.) Lay 1 strip perpendicular, and unfold the flipped strips back over the perpendicular strip of bacon.ģ.) Repeat this process, to make a bacon weave using 10 strips of bacon total.Ĥ.) Cut bacon weave into a 10” round. Can you still order a Double Decker Taco A cheesy version, which featured nacho cheese sauce in addition to the refried beans in between the tortilla and.
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